DETAILED NOTES ON AYAM OPOR JAWA

This was one of several three main dishes I learned all through my Balinese farm cooking course at Pemulan Farm Cooking School, which happens to be about an hour or so north of Ubud. I’ve often felt fairly ‘meh’ about curry, so I had been shocked I liked this a person up to I did.Bagi kalian pecinta gorengan maka resep bakwan jagung ala Kulin